Fall Soiree - Food and Wine Pairing - Oct. 2 - 2010

Had a great time on October 2nd with Cellar Select members at the Fall Soiree – Food and Wine Pairing at Whole Foods. It was a perfect venue – very cozy and intimate – sort of like being in the kitchen space of an Italian villa. We poured through some amazing wines paired with very tasty nibbles – like a 1999 Mumm DVX Santana (retailed for $50-55 – no longer available) with gravlox, capers and crème fraiche and the 2008 Sinister Hand with little beef tenderloin sliders – absolutely YUM! Already planning my Spring Fling – probably some kind of vertical tasting with a local winemaker paired with a light meal. Stay tuned – or e-mail with your request to join Cellar Select – too many benefits to list here!

Thanks everyone for making our first Fall event such a blast – each one of you added to a great time!